Features
Features
FUKKOSHU
Reproduce the old taste 350 years ago, It is a rich and sweet taste Junmai Genshu.
We recreate the recipe left in the old document of Genroku period. It is JUNMAI GENSHU characterized by rich and sweetness. This sake is particularly appreciated the ultra-sweet, characterized by umami. Please try it once.
- Recipi：
- Junmai Genshu
- Rice polishing ratio：
- 65%
- Alcohol：
- 16°
- Flavor：
- Super sweet
- Price
- 720ml ¥1,925
GOMENSHU
A refreshing sour taste, drink with food
Junmaishu which increased umami with low alcohol temperature kept lower than general sake by low temperature fermentation. Since Otokoyama was impressed "Gomenshu" by the Edo shogunate, it became this name. Featuring gentle taste with a refreshing sourness, compatibility with meat dishes is outstanding. It is recommended to drink cold.
- Recipi：
- Special Junmai Genshu
- Rice polishing ratio：
- 60%
- Alcohol：
- 13°
- Flavor：
- Dry
- Price
- 1.8L 2,420 720ml ¥1,298 300ml ¥484
Hokkaido label
TOKUBETSU JUNMAI OTOKOYAMA(Hokkaido limited)
Deep and slightly dry Tokubetsu Junmaishu. this label is using a work called "white fantasy" of Mr. Sinzo Maeda, a photographer who spread the beauty of Biei's hill to the world.
- Recipi：
- Special Junmaishu
- Rice polishing ratio：
- 50%
- Alcohol：
- 15°
- Flavor：
- Slightly dry
- Price
- 720ml ¥2,497
TOKUBETSU HONJOZO OTOKOYAMA(Hokkaido limited)
Light slightly dry specialty brewed sake. Label is using a work called "larch larch of hill" of photographer Sinzo Maeda who spread the beauty of Biei's hill to the world.
- Recipi：
- Special Honjozoshu
- Rice polishing ratio：
- 58%
- Alcohol：
- 14°
- Flavor：
- Slightly dry
- Price
- 720ml ¥1,478
Nama Gakoi
KU-RU
To save as the Namasake is called "Namagakoi". It is sake that made use of the taste of Namasake, burned only when packed in a bottle. Please enjoy refreshing fragrance and light taste.
- Recipi：
- Special Junmai Nama Chozoshu
- Rice polishing ratio：
- 58%
- Alcohol：
- 13°
- Flavor：
- Slightly dry
- Price
- 300ml ¥462
HOKKAIDO NAMACHOZO
It is Junmai Namachozoshu which had been "Namagakoi" until bottling. There is a refreshing fragrance and a light taste, it is a spicy sake that taste peculiar to Hokkaido.
- Recipi：
- Special Junmai Nama Chozoshu
- Rice polishing ratio：
- 58%
- Alcohol：
- 13°
- Flavor：
- Slightly dry
- Price
- 300ml ¥605
